18Abigail acted quickly. She took two hundred loaves of bread, two skins of wine, five dressed sheep, five seahs25:18 That is, probably about 60 pounds or about 27 kilograms of roasted grain, a hundred cakes of raisins and two hundred cakes of pressed figs, and loaded them on donkeys.
18Then Abigail hurried and took two hundred loaves of bread and two jugs of wine, and five sheep already prepared and five measures of roasted grain, and a hundred cakes of raisins and two hundred cakes of figs, and she loaded them on donkeys.
18Then Abigail hurried and took two hundred loaves of bread and two jugs of wine and five sheep already prepared and five measures of roasted grain and a hundred clusters of raisins and two hundred cakes of figs, and loaded them on donkeys.
18Then Abigail hurried and took two hundred loaves of bread, two jugs of wine, five sheep already prepared [for roasting], five measures of roasted grain, a hundred clusters of raisins, and two hundred cakes of figs, and loaded them on donkeys.
18Then Abigail hurried and took two hundred loaves of bread, two skins of wine, five butchered sheep, five seahs of roasted grain,25:18 5 seahs is approximately 33 dry quarts or 36.5 liters of roasted grain. a hundred clusters of raisins, and two hundred cakes of figs. She loaded them on donkeys
18Abigail didn’t waste any time. She got 200 loaves of bread and two bottles of wine. The bottles were made out of animal skins. She got five sheep that were ready to be cooked. She got a bushel of grain that had been cooked. She got 100 raisin cakes. And she got 200 cakes of pressed figs. She loaded all of it on the backs of donkeys.